Whitney Rajotte
Whitney began her restaurant career working at a biker bar after college in Athens, GA. She had no idea that would evolve into the next 10 years of restaurant life. Her time was spent mainly behind the bar, along with bar and front of house managing at various restaurants in the Atlanta area. After taking a break and working as a partner in a franchise corporation, she realized she has been away from the guest interactions and restaurant chaos too long. Time to come back.